Some kinds of food Cause Miscarriages in pregnant women

Food causes miscarriage indeed fitting should be avoided by pregnant women, so that the fetus in the womb remains in healthy condition until birth. In general the pregnant mother is indeed required a lot of time choosing the food menu will be consumed, where the purpose is to make nutrition for pregnant women and fetuses that were in the womb could be fulfilled.

Lots of good healthy food consumption for pregnant women. However, there are also some types of food that turns out could lead to miscarriage if taken the mother while pregnant. Perhaps these types of food are rated safe-safe only if consumed by people who are not pregnant, even among others also contain many vitamins and nutrients needed by the body. Fruit is not always healthy for pregnant women. Expand the consumption of dates, avocado, mangosteen or the fruit because it is a good fruits for pregnant women. Avoid fruit pineapple, papaya or durian, apart wasn't good consumed while pregnant, can also trigger a miscarriage.

Therefore, it is important for pregnant women to find out various foods cause a miscarriage to be avoided in order to be free from those risks. And in this article we will discuss more about 8 kinds of food are judged dangerous, can cause a miscarriage. What food should not be consumed in pregnant women? Read more reviews here.

8 kinds of food Cause a miscarriage to be avoided
In General, most miscarriages occur in pregnancy age young or still in the early weeks of pregnancy. During the first 12 weeks of pregnancy (1st trimester) is the most vulnerable period occurring miscarriages. On pregnant women who are at risk, a doctor will usually prescribe amplifier contents and also recommend to avoid things that can trigger a miscarriage. Several factors or causes of miscarriage can happen from outside the body or in the body of the mother.

Survey shows that fetal miscarriage event could happen in one out of five pregnancies. Even among 1 of 100 couples, could happen to a mother who had miscarried three times in a row. Well, among the many causes of miscarriage, one of which is the food factor. And here are the 8 types of food cause of miscarriage that should be avoided by pregnant women.

1. Pineapple

Pineapple including foods that can trigger a miscarriage. If you are pregnant, it is recommended that You not too frequently or not too many eating pineapple and petrol. In pineapple fruit contained enzymes called Proteases, that if Bromealin seen such compound is chemically the same as Papain is contained in the papaya. Therefore, it is possible also the pineapple will give the same effect with papaya, that could lead to miscarriages in pregnant women. (read: young fruits for pregnant women)

2. Crab

Crab processed may be the one kind of seafood that tastes very delicious and much favored by the public. Crabs are known to have high nutritional content and many benefits for health. But behind the pleasure and nutrition content of crab, it turns out that the pregnant women should avoid it because of the crabs can also be one of the causes of miscarriage if taken during the first three months of the age of the content. The crab could lead to uterine size is shrinking. Besides the crab can also result in genital bleeding until the miscarriage of the content.

3. A Pomegranate

Food causes a miscarriage the next content is the pomegranate. However, it does not mean You will direct a miscarriage of the very first drink juice or eat pomegranates. Pomegranates can cause miscarriage when consumed in excess, which will cause the onset of contractions until the cramps in the uterus. If the cramps which appear very good then to look out for, because it is one of the signs of a miscarriage. And you should know that actually the seeds of the pomegranate is the most dangerous for pregnant women.

Foods that can cause miscarriage already should look out for and avoid. Read the continuation of the food list on the next page.

4. Fish

Fish actually contain a lot of protein and vitamins are also necessarily required by the pregnant mother. But when you middle undergo three months of the first period of pregnancy, you are advised not to consume too many types of fish tins. Types of canned fish known to contain many preservatives and a variety of other chemicals that can have an impact raise blood pressure in pregnant women. Preservatives contained in fish cans can also lead to water retention. In addition, you should also avoid this type of food causes a miscarriage of the fish that live in water that is already polluted.

5. Papaya

The fruit should be avoided by pregnant women is kind of papaya. Young papaya types known to be very harmful to the development of the embryo. Compounds contained in papaya may result in strong contractions in the womb of the mother so that enough potential miscarriage. Even on research already practised on animals mostly mice, rats consuming papaya moment miscarry. But until recently still conducted research on whether all types of ripe papaya can be food for the cause of a miscarriage or not.

6. the Durian

For you fans of durian, should avoid the consumption of this fruit during pregnancy. The content of arachidonat acid and alcohol in the durian fruit is not suitable to make consumption of pregnant women. Arachidonat acid will trigger the formation of prostaglandins that stimulate contractions and fatal for a fetus. While the alcohol causes preterm birth and also a baby born with a low body weight. Large amounts of alcohol can cause a miscarriage.

7. Meat and eggs

These two foods actually are not fully banned for being the cause of the miscarriage of food content. Just wrote the pregnant women should still be careful when consuming different types of meat and eggs are cooked half done or even raw still. Consumption of meat and eggs that are raw or half-cooked can still only be trigger miscarriage content. Even in a mature state of any of the pregnant women are also advised not to eat too much meat and eggs.

8. The cheese

It turns out that eating cheese should also be avoided when pregnant young. Not because the substance is dangerous, because we know with that cheese also keep many benefits. During pregnancy, the expectant mothers are advised to not eat soft cheese made from unpasteurized milk first. A type of cheese that is known could be one of the causes of miscarriage. Therefore, try to ensure that you really pick the cheese quality and safe for health.

Various causes of miscarriage Factors other than Food

In addition to being caused by foods cause of miscarriage, there are various other causes that need to be controlled. Some of these causes is the lack of nutrition during pregnancy (especially folic acid), the occurrence of infection, and also the unhealthy lifestyle habits such as smoking and drinking alcohol. It is the cause of the fetus does not develop at risk be miscarriage. Excessive physical activity should also be avoided, especially when still pregnant young. Still do light physical activities so that your body remains healthy.

During pregnancy it is important to frequently checked your pregnancy to the doctor, to know the development of the fetus and is also aware of and prevent various health problems that may arise during pregnancy. So an article about the food cause a miscarriage this, may be of benefit to you, the pregnant women to be more careful about keeping the pregnancy.

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